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Nutrition

#nutrition

Vegetarianism

Make sure to consume some of these ingredients when doing vegetarian diet / less meat diet, so that you can get the nutrients without eating much meat.

Fat: Diary products, nuts, cooking oils.

Protein: Diary products, soy foods, legumes (beans), eggs.

Zinc: Dairy products, soy foods, nuts & seeds & legumes.

Iron: Beans, soy foods, dark leafy greens.

  • Pair with foods rich in vitamin C for better absorpsion.

Calcium: Diary products.

Vitamin D: Eggs. And sunshine. No really, get outside once in a while!

Vitamin B12: Diary products, eggs.

Omega–3 Fatty Acids: Eggs, soy products, (some) nuts & seeds.

Iodine: Seaweed & other sea products.

For the "semi-vegetarians", who don't refrain completely from eating meat but rather just reduces the amount of consumption, seafood and animal organs can supplement the nutrients lacking in plant-based diet very efficiently - especially for some vitamins, minerals, and essential amino acids.